Diwali in Sothern India

And

Special South Indian foods

Diwali or Dipawali is one of the most celebrated festivals. it is celebrated all over Indias and it is otherwise titled "the festival of lights" as the Indians use various fireworks, coloured sand, special sweets, etc. It is mainly celebrated by Hindus and as per Hindu mythology, it is the day in which Lord Krishna defeated the demon Nakasura. the north Indians mainly celebrate this in 4 to 5 days. 

 Firecrackers 

During Diwali, the Indian people make mouth-watering sweets at their home. some of the sweets that are made during Diwali in southern India are listed below.

Sweets made in southern India

1. Jalebi

Diwali in Southern India is not been fulfilled without this sweety sugary sweet.

This sweet is promisingly a mouth-watering sweet.

2. Thenkuzhal murukku

It is crispy mouth-watering sweet that is made widely during Diwali since it stays good for 2-3weeks.

3. Rasgulla

It is a spongy sweet that is soaked in sugar water.

!!!!!Wishing a Happy Diwali for All!!!!!